Coastal New England

FOOD & DRINK

Chef Charles Draghi has brought to life Owner Tom Schlesinger-Guidelli’s vision of a New England neighborhood restaurant. Focused on sourcing from the bounty of New England farmers and fishermen for a bite at the end of the work day or a celebration with family and friends.

Signature New England Classics:  Oysters ~ Crudo ~ Line Caught Fish ~ Grilled Whole and Half Chicken!

Open from 12PM-10PM Monday-Friday and from 11AM-10PM Saturday + Sunday.

Full menu available to go.  Ask about cocktails, mixers, beer and wine!

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