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farm coast
CUISINE
Chef Brian Paszko has brought to life Owner Tom Schlesinger-Guidelli’s vision of a New England neighborhood restaurant. Focused on sourcing from the bounty of New England farmers and fishermen for a bite at the end of the work day or a celebration with family and friends.
Our menu is available from 12-8PM every day
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farm coast
CUISINE
Chef Brian Paszko has brought to life Owner Tom Schlesinger-Guidelli’s vision of a New England neighborhood restaurant. Focused on sourcing from the bounty of New England farmers and fishermen for a bite at the end of the work day or a celebration with family and friends.
Our menu is available from 12-8 PM every day